Strawberry Basil Chicken

Ingredients

• 3–4 large chicken breasts
• 1–2 tbsp olive oil
• 3 garlic cloves, crushed
• 3 tbsp balsamic vinegar (plus more to taste)
• ½ tsp sea salt
• ½ tsp pepper
• 2 cups chopped fresh strawberries
• 1 cup chopped fresh basil

Instructions

Heat a large skillet over medium heat. Prepare the chicken breasts—you may need to pound them slightly to make them more even. While the skillet heats, marinate the chicken with garlic and balsamic vinegar.

Add olive oil to the pan, then cook chicken for 3–5 minutes per side, until golden and cooked through. Set aside.

Prepare the topping by tossing together the strawberries and basil. Spoon the mixture over each chicken breast, then season with salt and pepper to taste. Add extra balsamic vinegar or balsamic glaze if desired. Serve immediately.