Strawberry Waffles

Ingredients

• 1 1/2 cups flour
• 2 tbsp sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 2 large eggs
• 1/4 cup melted butter
• 1 cup fresh strawberries, puréed (reserve some for topping)
• 1 tsp vanilla extract

Optional

• Whipped cream

Instructions

1. Preheat your waffle iron.
2. In a bowl, combine flour, sugar, baking powder, and salt.
3. In another bowl, whisk milk, eggs, butter, strawberry purée, and vanilla.
4. Add wet ingredients to dry and stir until just combined (do not overmix—batter should be slightly lumpy).
5. Spray waffle iron with cooking spray.
6. Pour batter into hot waffle iron and cook until golden brown, about 4–5 minutes.
7. Serve warm topped with fresh strawberries and whipped cream.

Can also be made as pancakes if no waffle iron is available.