Mexican Papaya Salad

 

Mexican Papaya Salad

Ingredients

• 1/4 cup red onion, thinly sliced
• 2–3 large handfuls arugula
• 1/2 large ripe papaya, cubed (3–4 cups)
• 1–2 small cucumbers, sliced
• 1/4 cup cilantro
• 1 tbsp thinly sliced jalapeño

Cilantro Lime Dressing

• 3 tbsp olive oil
• 1 tbsp lime zest
• 4 tbsp lime juice
• 2 tbsp chopped cilantro
• 1 tbsp chopped scallion
• 2 tsp honey
• 1/2 tsp each salt, pepper, coriander
• Pinch chili flakes

Instructions

Peel, seed, and cube papaya. Place greens in a large bowl or platter and toss with half the onions. Add papaya, cucumber, and remaining onions.

Mix all dressing ingredients in a small bowl or jar. Spoon over salad before serving and toss gently. Finish with cilantro leaves and optional jalapeño or toasted coconut.