Cherry Pancakes

Ingredients

• 1 cup cherries
• 1 cup + 2 tbsp flour
• 1 tbsp brown sugar
• 2 tsp baking powder
• ½ tsp salt
• ½ tsp cinnamon
• ¼ tsp ginger powder
• 1 egg
• ¾ cup milk
• ½ tbsp lemon juice
• 1 tsp vanilla extract
• ½ cup dark chocolate chips

Instructions

1. Blend cherries until smooth, set aside.
2. In a bowl, mix flour, sugar, baking powder, salt, cinnamon, and ginger.
3. In another bowl, whisk egg, milk, lemon juice, and vanilla.
4. Add wet ingredients to dry and mix until just combined. Fold in chocolate chips.
5. Cook pancakes in a buttered pan over medium heat (about 2–3 minutes per side).