Cucumber Sushi

 

Cucumber Sushi

Ingredients

2 large cucumbers
1 cup cooked sushi rice
4 oz smoked salmon (optional)
avocado, sliced
red bell peppers, sliced
carrots, julienned

Spicy Mayo
2 tbsp mayonnaise
1 tsp sriracha

Instructions

Cook rice and let sit (don’t stir).

Halve cucumbers lengthwise and scoop out seeds.

Fill with rice, pressing to one side. Add salmon and veggies, packing tightly.

Slice into bite-sized pieces.

Serve fresh or chilled with spicy mayo.