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Hot Honey Tortellini Pasta Salad
Hot Honey Tortellini Pasta Salad
Ingredients
- 6½ cups cooked tortellini
- 1 cup bacon, chopped
- 1 cup pearl mozzarella balls
- 2 cups corn (drained)
- 3 small peaches, bite-sized
- 2 cups tomatoes, bite size
- ½ cup fresh basil, chopped
Dressing
- ½ cup olive oil
- ⅓ cup hot honey
- 1 tbsp Dijon mustard
- 3 tbsp red wine vinegar
- 2 cloves garlic, minced
- 1 tsp salt
- ½ tsp pepper
Instructions
- Preheat oven to 400°F. Line a baking sheet and cook prosciutto until crispy (10–15 minutes). Set aside.
- In a large bowl, combine tortellini, mozzarella, corn, peaches, tomatoes, and basil.
- Chop crispy prosciutto and add to bowl.
- Whisk all dressing ingredients together.
- Pour dressing over salad and toss until evenly coated.
- Serve chilled or at room temperature.
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