Peach Lemonade Slush

 

Peach Lemonade Slush

Ingredients

• 3 peaches, chopped
• 1 (12 oz) can frozen lemonade concentrate
• 2 cans (24 oz) water
• Fresh mint leaves, optional

Instructions

Place the peaches, lemonade concentrate, and water in a blender. Blend until smooth.

Pour the mixture into a shallow dish and freeze for about 4 hours, or until slushy.

Scoop into glasses and serve. Garnish with fresh mint leaves, if desired.